TGV Lyria Culinary Competition: gatesolutions Drives Culinary and Operational Excellence at 320 km/h
Zurich / Paris, June 17, 2026 | gatesolutions: In collaboration with TGV Lyria, whose onboard catering has been managed by gatesolutions for six years, we are proud to announce the conclusion of the second annual Grand Concours Culinaire. More than just a contest, this project embodies our vision: combining high-end gastronomy with operational rigor. As architects of the passenger experience, gatesolutions manages the entire value chain, from the casual offerings in the "Le Bistrot" bar car to t
Zurich / Paris, June 17, 2026 | gatesolutions: In collaboration with TGV Lyria, whose onboard catering has been managed by gatesolutions for six years, we are proud to announce the conclusion of the second annual Grand Concours Culinaire. More than just a contest, this project embodies our vision: combining high-end gastronomy with operational rigor. As architects of the passenger experience, gatesolutions manages the entire value chain, from the casual offerings in the "Le Bistrot" bar car to the premium "La Table" dining experience. Our operational model is designed to ensure optimal consistency and refined presentation, transforming every recipe into a visual signature adapted to the demands of high-speed travel, supported by our Signature Chefs, Michelin-starred masters Michel Roth and Danny Khezzar.
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